Shashi Sareen

Dr. Shashi Sareen, Master’s Degree in Foods and Nutrition from Delhi University, Master’s Degree in Human Resource and Organizational Development from Delhi University (Delhi School of Economics), International Advisor/ Consultant in the areas of food safety, quality, nutrition and one-health associated with various international organizations (STDF, World Bank, FAO, UNESCWA, UNESCAP, WHO, IFC, etc.) and national (NABCB, India for Accreditation). In past, CEO and Director, Export Inspection Council of India for 8 yrs, Director, Bureau of Indian Standards, Senior Food Safety and Nutrition Officer, FAO Regional Office for Asia and the Pacific, United Nations, Developing Quality Control & Certification Schemes for export. Good Agricultural Practices. Vice President Quality, Aditya Birla Retail Limited.


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