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Home Books Agriculture Handbook of Legumes of World Economic Importance

Handbook of Legumes of World Economic Importance

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Handbook of Legumes of World Economic Importance

J.A. Duke

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	Print Book	98.00 64.00 35%Off

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Credits

Contributors

Introduction

Format

Text Abbreviations

Collaborators

Legume Species

Appendix

TABLE 1. Legume "Toxins": Their Toxicity and Generic Distribution

TABLE 2. Legume Genera and Their Toxins

TABLE 3. Ecosystematic Attributes of Legumes

TABLE 4. Economic Legumes: Their Tolerances, Yields, Centers of Diversity, and Ecocenters

TABLE 5. Recommended Inoculants for Various Legumes

TABLE 6. Zero-Moisture Nutritional Analysis of Legumes

TABLE 7. Amino Acid Composition of Various Legumes (g/ 16 g N)

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